Salmon Rolls

Salmon Rolls

Source : Mix All The Filling Ingredients Take One Slice Of Salmon Spread With The Filling And Roll Them Like You Make Sushi Wrap The Log Tightly With A Cling Fi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 3, 2026

Step:

  1. Mix all the filling ingredients.

  2. Take one slice of salmon, spread with the filling and roll them like you make sushi.

  3. Wrap the log tightly with a cling film and chill in the fridge for an hour or more.

  4. Remove the clingfilm and slice them using a serrated knife.
    Serve them on a bed of salad. Enjoy.

Ingredients

  1. 300 grams smoked salmon
  2. Fillings
  3. 150 grams cream cheese
  4. 2 tbsp freshly chopped dill
  5. 1-2 tsp lemon juice
  6. 1/4 tsp mustard powder
  7. Salt and pepper

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