Wash and clean chicken pieces strain water from chicken. Mix red chilli powder, turmeric, salt, ginger garlic paste, lime juice ingredients well and soak for 1 hour
Dry roast soya chunks and soak in little water.
Cut onions into big pieces, green chillies, bay leaves, cumin fry in oil until onions r turn into pinkish colour off the flame. Let it cool
In mixer jar take fried onions, soaked chicken (strain water), soaked soya chunks(strain water).
Grind in mixer jar as a paste
In chicken paste add all-purpose flour, corn flour, coriander leaves, salt, red chilli powder, coriander powder, cumin powder mix all well and make a small bullets shape r any other shape (as you wish)
Take a bread powder in a plate. Dip these bullets in egg Yolk next roll in bread powder and deep fried in oil
Now healthy soya chicken kababs r ready
Serve with tomato ketchup
