Chicken handi

Aik pan main Ginger garlic paste ko oil main 1 minute fry karein

Phir chicken boneless or salt dal dain 3 se 4 minute high flame per fry karein

Jub boneless ka colour change ho jaein tu flame off kar dain

Phir dosrey pan main 2 tbsp oil add karein or cumin seed add karein is ko bhone lay

Phir is main chopped onion dal kar 5 se 6 minute medium heat per fry karein

Phir jub colour change ho jaein tu chopped tomato add kar dain

Phir salt apnay taste ke mutabik add karein or 3 minute fry karein

Jub tomato soft ho jaein tu is main haldi powder red chilli add karein coriander powder add kar ke medium heat per3 minutes fry karein

Phir fry chicken add kar ke medium heat per 4 se 5 minute fry karein

Jub oil separate ho jaein tu low heat kar dain or yogurt add kar dain 2 minute cook karein

Phir 50 ml water add karein or chicken ko dhak dain

10 minutes low heat ke baad pepper powder gram masala add karein

Phir kasuri methi add karein 2 se3 minut cook karein

Phir oper se ginger or green pepper add karein oper se fresh cream add karein mix karein or 3 tbsp water add karein or 2 minute cook karein or fresh coriander add karrin or serve karein

Atey main warm water add kar ke gond lay or thori dear rest day main salt nahi dalti aap ki marzi hai

Phir is ke peray bana lain or beel lain is se pehlay pan ko gram honay rakh dain

Phir roti ko pan main daly 3 second aik side phir is ko dosri side pe pora paka lain

Baad main is side ko cotton towel se roti ko daba kar senk lain

Phir is trha dosri roti bhi bana lain or serve karein or enjoy karein