Hot and spicy paneer

Boil milk add lemon juice and salt stir well.

Add turmeric, coriander leaves, red flakes, stir continuously without stick. cook for 5mins. Off the stove

Take a cotton cloth stain milk in cloth and fold it keep any waiter on it (like making paneer process)

Keep in plate and cut into pieces

Take a pan heat ghee fry pieces 1 by 1 on two sides until golden brown

Serve it with tomato ketchup