In a mixer jar add garlic ginger jeera black pepper and tomatoes grind it properly. Take a pan add ghee mustard seeds once crackle add dry chilli curry leaves and the ground paste which we did
Add salt and bring it boil for 1 minute off the gas. Serve hot
Wash and cut salad and decorate accordingly. Roasted papad in oven or tawa for 1 minute. I have boiled egg in open vessel in medium flame for 10 minutes. Close the lid for 2 minutes keep egg in chill water and peel it. Give shape accordingly.
Take one small bowl serve black eyed peas, one bowl hot rasam, jeera rice, Chapati, salad,papad and boiled egg...
