Take a pan and add 3/4th tablespoon oil, 1/2teaspoon jeera,2grinded onion fry till golden brown, now add 2tomato pure fry for 5mins.
Now to this add 2tablespoon shahi paneer masala,1/2 teaspoon garam masala,1teaspoon ketchup, 2-3 tablespoon water, salt(as per taste),1/2teaspoon red chilli powder and fry for 2mins.
Now to this add 1/2cup malai stir continuously for 2mins till the time it boils now add 1/2 teaspoon crushed kasuri methi,1/2 cup milk and 1cup water and stir continuously till it boils.
Now to the gravy add 150gm of chopped paneer and stir for 5 mins..sahi paneer is ready to serve.
