Spiced Apple Cake

Preheat the oven to 180 oC
Grease and line an 8″cake tin
Whisk together the dairy free natural yoghurt, melted dairy free spread and the egg
Stir in the flour and caster sugar
Mix in the chopped apple
Pour into the cake tin

Mix together the cinnamon and coconut sugar
Sprinkle on top of the cake and swirl into the cake batter with a knife
Bake in the oven for 35 minutes
Remove from the tin and allow to cool before serving