Chana dal Tahiri

Chana dal Tahiri

Source : Wash And Soak Rice And Dal Heat Cooker Put Ghee Add Cumin Seeds Crackle Then Add Onion Ginger Garlic Paste Saute Add All Masale And 1cup Water Mix Well ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 1, 2026

Step:

  1. Wash and soak rice and dal.

  2. Heat cooker.put ghee,add cumin seeds.crackle then add onion,ginger,garlic paste.saute.

  3. Add all masale and 1cup water mix well.

  4. Add rice and gram dal mix well.add 7 cup water.mix well.

  5. Cooker cover with lid.take one whistle.then gas off.

  6. Cool.then remove lid.serve with ghee.

Ingredients

  1. 2 cups gram dal
  2. 1 cup rice
  3. 1 Onion chopped
  4. 1 tsp garlic paste
  5. 1/2 tsp ginger paste
  6. 1 tsp turmeric powder
  7. 1/2 tsp redchilli powder
  8. 2 tsp coriander powder
  9. 11/2 tsp salt according to taste
  10. Whole masale... 4-5 Black pepper
  11. 4 long
  12. 1 tsp cumin seeds
  13. 2 big spoon desi ghee

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