Take a bread slices cut breads into two piece.
Take a heavy bottomed pan boil milk, add milk powder simmer till milk thicken add kewra essence mix well. Add chopped Dryfruits mix well.
Take a small pan add ghee fry bread slices till golden brown.
Take a small pan add sugar, water, cardamom Powder cook till single string (single taar chasni) consistency.
Dip Fried bread slices into the sugar syrup, than remove place in serving dish. Spread evenly into the serving dish, pour some syrup with spoon into the bread slices.
Pour thicken milk (Randi) into the bread slices.
Sprinkle nuts and Tooti fruity.
Ready cut into pieces serve hot or chilled.
