Domino,s style tandoori hot pizza

Take a bowl and add plain flour, sugar, salt, yeast, milk powder and mix it well and knead with water and add melted butter and knead it well for 5 minutes. After that cover it and rest it for 2 hours at room temperature

Take a bowl and add bonless chicken, shangrila natural vinegar and mix it well and then add ginger powder, garlic powder, salt, red chilli powder, cumin powder, black pepper powder, garam masala powder, shangrila chilli sauce, oil and mix it well and rest for 30 minutes.

After that take a pan and put this chicken and then stir it and cover with lid and cook for 10 mints in medium to low flame. After that Remove the lid and add shangrila lemon juice and stir it well and turn off the flame, your chicken tikka is ready.

Now dust makai ka atta on kitchen slab and place pizza dough and press it and rolling it and then take a baking tray and put this dough on it and then fork it and then spread pizza sauce and then sprinkle Mozrella and cheeder cheese grated and then place chicken tikka,

And then place chopped capsicum and again Mozrella and cheeder cheese grated and then sprinkle oregano and bake in oven for 15 to 20 minutes on 200¢,m, your oven should be preheated on 200¢ for 30 minutes