Sofie's Masala Dal Soup with cheese and sour cream

Soak the dal in water a day before, if it soaks up the water then add more

Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more

Garnish with sour cream and shredded cheese, serve hot so the cheese melts

The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.