Fenugreek Paniyaram

Fenugreek Paniyaram

Source : Add Fenugreek Leaves Coriander Chilli And Salt To Better And Mix Well Grease And Heat Paniyaram Pan Fill Each Cavity With The Prepared Batter Add A F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 20, 2026

Step:

  1. Add fenugreek leaves, coriander, chilli and salt to better and mix well.

  2. Grease and heat Paniyaram pan. Fill each cavity with the prepared batter.

  3. Add a few drops of oil and cover it. Let it cook for 5-7 minutes.

    Fenugreek Paniyaram recipe step 3 photo

  4. Then flip it to other side. Add a few drops of oil,cover it and let it cook.

    Fenugreek Paniyaram recipe step 4 photo

  5. Serve hot.

    Fenugreek Paniyaram recipe step 5 photo Fenugreek Paniyaram recipe step 5 photo Fenugreek Paniyaram recipe step 5 photo

Ingredients

  1. 1.5 cup dosa batter
  2. 1 cup finely chopped fenugreek leaves
  3. 1/2 cup finely chopped coriander
  4. 1 finely chopped green chilli
  5. to taste Salt
  6. Oil for cooking

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