Fried taro

Source : First Of All Peel Off Taro And Wash Them And Let It Dry In Sun Bcuz It S Too Slimy So Make It Dry After Rinsing Wellnow Fry It At High Flame Just To Soa...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 19, 2026

Step:

  1. First of all peel off taro and wash them and let it dry in sun bcuz it's too slimy so make it dry after rinsing well

  2. Now fry it at high flame just to soak its water.dont over fry it.just for 4 to 5 minutes

  3. Now take a pan and add some oil then roast all the spices.

  4. Roast for 1 minute and then add all the left ingredients with fried taro

  5. Now cook at low flame until it looks golden

  6. Enjoy yummy taro and stay safe


Ingredients

  1. 2 cup taro or arbi
  2. 2 medium onion sliced
  3. 1-2 green chilli sliced optional
  4. 1 tablespoon salt
  5. 1 teaspoon red chilli powder
  6. 1 teaspoon turmeric
  7. Half teaspoon black pepper
  8. 1 teaspoon coriander powder
  9. 1 teaspoon cumin seeds
  10. 1 teaspoon ajwain or carom seeds
  11. 1 teaspoon garam masala
  12. 1 teaspoon curry leaves

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