Source : Fry The Burgers In A Pan Season First Side With Salt And Pepper Dice The Kosher Pickle Turn The Burgers Slice And Dice The Green Tomato Add The Pi...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by skunkmonkey101
at : May 17, 2026
Step:
Fry the burgers in a pan season first side with salt and pepper. Dice the kosher pickle.
Turn the Burgers, slice and dice the green tomato.
Add the pickle, tomatoes, onions, pickle juice and burger drippings.
When the one side of the Burgers are done add some relish to the done side. Stack the Burgers on top of the relish. Drain the remaining drippings. Add cheese on top of top burgers. Add chicken broth and cover steam the cheese on top.
As the cheese melts turn off the heat it will continue to melt. Toast the bread.
When bread is toasted add mayonnaise, burger melts, mustard and ketchup. Serve I hope you enjoy!!!
Ingredients
Relish
1/2 cup green tomato diced
1/3 cup diced kosher pickle
2 tablespoons kosher pickle juice
1/4 cup hot hamburger drippings
Burgers
1 pound ground beef divided into 4ths
To taste salt
To taste ground black pepper
Bread
4 slices white bread
Cheese
3 ounces Colby cheddar Monterey jack cheese sliced