Freshly baked Butter Cookies

Firstly, in a large bowl take softened butter.
whisk/beat smooth for a minute.
Now add sugar and continue to beat.
beat until the mixture turns smooth and whitish.
further sieve maida, mix with the help of ladle without kneading too much get the mixture together without applying much pressure.
now pinch a small ball sized cookie dough and smoothen.

Give the shape of your desire, place it over a greased baking tray lined furthermore, bake in a preheated oven at 180-degree Celcius for 10 minutes, bake for 15 to 20 mins