Bread vada

Source : Take 4 Bread Pieces Cut It S Sidesdip It Slightly In Water And Drain It Squeezing It With Hand Roll It In Small Ballssieve The Curd To Get A Smooth Con...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 15, 2026

Step:

  1. Take 4 bread pieces, cut it's sides

    Bread vada recipe step 1 photo
  2. Dip it slightly in water and drain it squeezing it with hand

    Bread vada recipe step 2 photo Bread vada recipe step 2 photo
  3. Roll it in small balls

    Bread vada recipe step 3 photo
  4. Sieve the curd to get a smooth consistency

    Bread vada recipe step 4 photo
  5. Add sugar and salt in curd and dip bread balls in it

  6. Take a serving bowl, put these balls and some curd

  7. Sprinkle salt, chilli powder, jeera powder and chat masala

  8. Top it with imlee chutney

  9. Garnish it with bhujia or sev


Ingredients

  1. 4 bread pieces
  2. 1 cup curd
  3. as needed water
  4. as needed imli (tamarind)chutney khatti meethi
  5. as needed mint coriander chutney
  6. As needed Bhujia or sev for topping
  7. to taste Salt
  8. 1 tsp Chilli powder
  9. 1 tsp Jeera powder

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