Potato Bhaji

Take a pan heat oil and put cumin seeds and curry leaves add chopped onion and saute untill transculent.

Add green chillies chopped and green chilli ground mix it well then add salt and turmeric powder saute for some time.

Add potatoes and mix it very nicely add 1 tbsp of water and mix it again cook for 1 mins.add chopped corinder and mint leaves and give a mix and your aloo bhaji is ready.