Upma with twist

Source : In A Pan Add Ghee When Hot Add Mustard Seeds Urad And Chana Dal Curry Leaves Whole Red Chilli When Splatter Add Rava And Roast It On Low Flame Add Wate...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 13, 2026

Step:

  1. In a pan add ghee when hot add mustard seeds urad and chana dal curry leaves whole red chilli when splatter add rava and roast it on low flame

    Upma with twist recipe step 1 photo Upma with twist recipe step 1 photo Upma with twist recipe step 1 photo
  2. Add water salt and turmeric powder stir continuously till smooth consistency there shouldn't be any lump take out from heat

    Upma with twist recipe step 2 photo
  3. Now in another pan add hung curd cream cheese fresh cream or thick coconut milk and grated cheese on a low flame cook while giving continue stir

    Upma with twist recipe step 3 photo Upma with twist recipe step 3 photo
  4. Firstly in a serving dish appy ghee now spread the cooked upma by pressing it on it spread cheese sauce dry basil leaves powder if you have fresh grated coconut you can spread it too

    Upma with twist recipe step 4 photo
  5. Again one more layer on it press it spread fresh coconut shavings tomatoes thinly sliced in length wise and onion seeds just for good appear

    Upma with twist recipe step 5 photo
  6. Garnish it with cheese strips you can give microwave heat just before serving

    Upma with twist recipe step 6 photo

Ingredients

  1. 1 cup rava/ sooji
  2. 1 tbsp ghee
  3. 1 tsp mustard seeds
  4. 1/2 tsp chana dal
  5. 1/2 tsp urad dal white
  6. 1 dry red chilli
  7. 1/4 tsp turmeric powder
  8. 5-6 curry leaves
  9. to taste Salt
  10. 3 cup water
  11. 1/4 cup hung curd
  12. 1/2 cup processed cheese
  13. 1/4 cup fresh cream
  14. 1 tsp dry basil leave powder
  15. 1/2 tsp red chilli flakes
  16. Tomatoes and cheese strips for garnish

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