Veggie dumplings

Veggie dumplings

Source : Soak The Cabbage In Water Chop The Cabbage Into Small Pieces Add A Spoon Full Of Salt And Marinate It For 10mins Then Squeeze Out The Water Then Combin...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 13, 2026

Step:

  1. Soak the cabbage in water,chop the cabbage into small pieces,add a spoon full of salt and marinate it for 10mins then squeeze out the water, then combine it with finely chopped carrots and green onions

    Veggie dumplings recipe step 1 photo

  2. Add Pinch of salt, 1/2tsp of 13 spices powder, add cornflour in portions till the mixture sticks well,then poke a hole in the middle

  3. Brush a layer of vegetable oil on the steamer,put on the dumplings and steam it for 8 mins till then prepare the dipping sauce.Serve the dumpling direct from the steamer with dipping sauce.

    Veggie dumplings recipe step 3 photo Veggie dumplings recipe step 3 photo

Ingredients

  1. Veggie dumplings
  2. 1 cup finely grated and chopped cabbage
  3. 1/2 cup finely grated and chopped carrots
  4. 1/4 cup finely chopped green onions
  5. To taste Salt
  6. 13 spices
  7. 1 cinnamon (તજ)
  8. 2 dried citrus peels(સુકા લીંબુુ ની છાલ)
  9. 8 cloves (લવિંગ)
  10. 1 tablespoon sand ginger (સુંઠ)
  11. 5 bay leaves(તજ પત્તા)
  12. 3 white cardamoms (સફેદ એલચી)
  13. 2 star anise(બાદીયા ના ફૂલ)
  14. 1/2 tsp white pepper (સફેદ મરી)
  15. 1/2 tsp black pepper (કાળા મરી)
  16. 1/2 tsp fennel seeds (વરીયાળી)
  17. 1/2 tsp cumin seeds (જીરું)
  18. 1 tsp coriander seeds (ધાણા જીરું)
  19. Dipping Sauce
  20. 3 finely chopped garlic cloves
  21. Pinch salt
  22. 1 tbsp vinegar
  23. 1 tbsp soya sauce
  24. 1 tbsp chilli oil

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