Szuchuan veggies claypot

Szuchuan veggies claypot

Source : Cut Broccoli Into Small Floura Blend In Hot Water For 4 Minutes Rinse And Set Aside Saute Dried Herbs And Chilli In Oil Until Aromatic Saute Potatoes...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 28, 2025

Step:

  1. Cut broccoli into small floura. Blend in hot water for 4 minutes. Rinse and set aside.

  2. Saute dried herbs and chilli in oil until aromatic. Saute potatoes until fully cooked. Set aside.

  3. Keep saute minced onion, then squash. Mix in potatoes and broccoli.

  4. Dissolve beanpaste in cooking oil and pouring in. Keep stirring until fully Incorporated. Adjust seasoning with fish sauce. Serve with multigrain rice.

Ingredients

  1. 1 head broccoli
  2. 2 small potatoes, sliced
  3. 1/2 onion, diced
  4. 1 Zucchini or yellow squash
  5. 1 Tsp pixian beanpaste
  6. 1 Tsp cooking wine
  7. 2 drived chillies
  8. 8 Sichuan pepper corns
  9. 1 star ansie
  10. 3 Tsp olive oil
  11. 3 garlic, minced

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