Mango

Source : Wash Mangopat Drycut The Sides Of The Stonewith Cut Side Facing Down Slice The Mango Into 1/2 Inch Wide Slices Keep Away The Edges Plate The Other Pie...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 7, 2026

Step:

  1. Wash mango

  2. Pat dry

  3. Cut the sides of the stone

  4. With cut side facing down slice the mango into 1/2 inch wide slices. Keep away the edges. Plate the other pieces as shown. Enjoy


Ingredients

  1. 1 mango, firm but ripe

Related Recipes

Coconut and sweet potato pudding

Coconut and sweet potato pudding

Pizza egg

Pizza egg

Traditional Choc chip cookies

Traditional Choc chip cookies

Ground nuts

Ground nuts

Avocado chia sandwich

Avocado chia sandwich

Ginger-Onion chicken

Ginger-Onion chicken

Groundnut-oat cornmeal porridge

Groundnut-oat cornmeal porridge

Egg cups

Egg cups