Beef Stroganoff

Cut beef into strips

Cook mushrooms, onions, and garlic in butter in skillet on medium heat. Stir until onions tender. Remove from skillet.

Cook beef in same skillet. Stir in 1 cup of broth, salt, and Worcestershire sauce. Heat to boil, reduce heat and simmer for 15 mins.

Stir rest of broth (1/2cp) into flour, stir into beef mixture. Add onion mixture, heat to boiling, stirring constantly for 1 min. Stir in sour cream and heat until hot. Serve over noodles.