Alu palak pakore (Ramadan iftar)

Source : Take A Large Bowl Add Potatoes Spinach Onions Gram Flour Salt Red Chilli Powder Chilli Flacks Carom Seeds Coriander Seeds Cumin And Chilli Pas...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 3, 2026

Step:

  1. Take a large bowl, add potatoes, spinach, onions, gram flour, salt, red chilli powder, chilli flacks, Carom seeds, coriander seeds, cumin and chilli paste.

    Alu palak pakore (Ramadan iftar) recipe step 1 photo
  2. Add water gradually and make paste. Let it rest for 15 minutes.

    Alu palak pakore (Ramadan iftar) recipe step 2 photo
  3. Take a wok, heat up the oil and fry pakore on medium heat until done.

    Alu palak pakore (Ramadan iftar) recipe step 3 photo Alu palak pakore (Ramadan iftar) recipe step 3 photo
  4. Alu palak pakore is ready to serve.

    Alu palak pakore (Ramadan iftar) recipe step 4 photo

Ingredients

  1. 250 grm, potatoes
  2. 250 grm, spinach
  3. 125 grm, Gram flour (besan)
  4. Salt, as taste
  5. 1 tbsp, red chilli powder
  6. 1 tbsp, chilli flacks
  7. 1 tbsp, cumin
  8. 1 tesp, coriander seeds
  9. 1 tesp, green chilli paste
  10. 1/2 tesp, Carom seeds
  11. 2 ,onions
  12. as needed Water,
  13. Oil, for fry

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