Spicy Dal Tadka

Take all the 5 dals wash it and add salt and turmeric and boil it

Now take oil in a vessel

When it is heated add mustard seeds, cumin, hing, red chilli, curry leaves, onion

Let it cook

Then add tomato and cook it for 5 minutes

Then add chilli ginger garlic paste and cook for 2 minutes

Then add all the masala

Mix it well

Now add the boiled Dal in it

Add some water mix it well

Let it boil for 10 minutes and switch off the gas and add lemon Juice

Then garnish it with butter and coriander