Italian Sausages with Dandelion Greens (development)

Italian Sausages with Dandelion Greens (development)

Source : In A Large Skillet Soften Onions In Oil Add Garlic Then Sausage Pieces And Browndeglaze Skillet With Wine Stirring In Mustardadd Butterfold In Greenslow...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 2, 2026

Step:

  1. In a large skillet soften onions in oil add garlic then sausage pieces and brown

  2. Deglaze skillet with wine stirring in mustard

  3. Add butter

  4. Fold in greens

    Italian Sausages with Dandelion Greens (development) recipe step 4 photo

  5. Lower heart and simmer til sausage are cooked through and have given their juices.

    Italian Sausages with Dandelion Greens (development) recipe step 5 photo

Ingredients

  1. 1 Pkg Sweet or Hot Italian Sausage, cut inti bite sized pieces
  2. 1 Bunch Dandelion Greens, separated and washed
  3. 1 Med Onion, sliced coarsely
  4. 3 Cloves Garlic, smashed skinned chopped
  5. 1 Cup White Wine
  6. 2 bTBS Cup Olive Oil
  7. 2 TBS Butter
  8. 1 TBS French Mustard
  9. to taste Salt and Pepper

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