Crustless mini quiches

Crustless mini quiches

Source : Mix Together Milk And Eggs Season Grease 4 Ramekins And Dust With Flour Any Type Will Do Saute Leek In A Little Oil Or Butter Until Soft Share Betw...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 2, 2026

Step:

  1. Mix together milk and eggs. Season.

  2. Grease 4 ramekins and dust with flour (any type will do). Saute leek in a little oil or butter until soft. Share between ramekins.

  3. Add a few spinach leaves to each ramekin. Pour over egg mix. Add grated cheese.

    Crustless mini quiches recipe step 3 photo

  4. Bake for 15-20 minutes at 180C or until firm to the touch and golden in colour.

  5. Cool before removing from ramekins and serve with salad and coleslaw.

Ingredients

  1. 400 ml milk
  2. 75 g cheddar cheese, grated
  3. 5 eggs
  4. Handful fresh spinach
  5. 1/4 leek (or whatever you have to use up)
  6. Salt and pepper to season
  7. Dusting of flour

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