First take 1-1/2 tbsp yeast and 1 tbsp sugar and mix together to form a smooth mixture
Take 3 cups flour and add yeast mixture
Then add 1 tbsp salt
Than add 2 tbsp vegetable oil
Knead it well to form a smooth dough
Cover it with wet clothe and rest it for 4 hours to rise the dough
After 4 hours the dough is risen up again knead it and make 8-10 small portions
Take one potion of dough roll it than stretch it again roll it and stretch it to make long string
Take the ends together and make double tie and place it to a round corner to make a good pretzel shape
Add 2 tbsp Baking soda to 4 cups water, while boiling add the pretzels dough and boil for 5 mins until it bigger in size
Take out the pretzels and place it on the foil and oil glazed baking pan
Preheat the oven for 10 min, set the oven for 20 min in 370c
Make sure the pretzels is brownish golden in colour than take out of the oven
Now make the garlic butter mixture by adding chopped garlic,sesame seeds with melted butter and dip the pretzels in this glaze
Your delicious soft pretzels are ready to serve, you can have it with your favourite dip sauce.
