Source : Firstly Take A Mixer Jar Add Soaked Lentils Chilli Ginger Garlic And Cumin Seeds And Grind It Coarsely Now Add Finely Chopped Onion All Dry Spices And ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Sneha jha
at : April 29, 2026
Step:
Firstly,take a mixer jar add soaked lentils,chilli,ginger, garlic and cumin seeds and grind it coarsely.
Now add finely chopped onion,all dry spices and salt to the lentil mixture.....mix it nicely.
Heat oil in a pan and fry all the pakaudas on medium flame till it becomes golden brown and crispy.
Pakaudas is ready to serve,garnish with chilli and tomato sauce and enjoy.