Mughlai Paratha(Lucknow streetfood)

Source : Take A Bowl Add All Purpose Flour Add Salt Amp Oil Make A Dough With Lukewarm Water Rest For 30 Minutes Cover With Wet Cloth Take A Kadhai Add 1 Tbs...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 28, 2026

Step:

  1. Take a bowl add all purpose flour add salt & oil make a dough with lukewarm water. Rest for 30 minutes cover with wet cloth.

    Mughlai Paratha(Lucknow streetfood) recipe step 1 photo Mughlai Paratha(Lucknow streetfood) recipe step 1 photo
  2. Take a kadhai add 1 Tbs oil, it becomes hot add Cumin seed after crackle add peanut and roast 1 mint. Then add sliced onion & ginger garlic crushed saute it add green chilli add capsicum slices saute, then add meshed potatoes.

    Mughlai Paratha(Lucknow streetfood) recipe step 2 photo Mughlai Paratha(Lucknow streetfood) recipe step 2 photo
  3. Add turmeric powder,coriander powder jeera powder, chaat masala and salt mix it roasted 2,3 minutes. Add bread crumbs. add garam masala mix well.

    Mughlai Paratha(Lucknow streetfood) recipe step 3 photo Mughlai Paratha(Lucknow streetfood) recipe step 3 photo
  4. For Outer layer take a part of dough make rectangle shape roti add filling.make a envelop shap. dip into thin all purpose flour liquid. Add coat with roasted Oats.

    Mughlai Paratha(Lucknow streetfood) recipe step 4 photo Mughlai Paratha(Lucknow streetfood) recipe step 4 photo
  5. On medium hot tawa make paratha add 1 tbs oil both side. On low flame cooh 1,2 minutes. Serve hot with Raita & prickle.

    Mughlai Paratha(Lucknow streetfood) recipe step 5 photo Mughlai Paratha(Lucknow streetfood) recipe step 5 photo

Ingredients

  1. 250 gm all purpose flour
  2. 1/4 spoon salt
  3. 1 Tbs oil
  4. Filling
  5. 2 big boil potatoes
  6. 1 small chopped tomato
  7. 50 gm peanut
  8. 1 sliced big onion
  9. 1 tbs ginger garlic crushed
  10. 2,3 green chilli
  11. 1/4 cup sliced carrot
  12. 1/4 tsp turmeric powder
  13. 1/4 tsp chaat masala
  14. 1 tsp coriander powder
  15. 1 tsp Red chilli powder
  16. 1/4 tsp Kashmiri red chilli powder
  17. to taste Salt
  18. Slice cabbage little bit
  19. 1 tbs Cumin seeds
  20. 1/2 Cup roasted Oats
  21. Refined oil as require
  22. 3 Tbs bread crumbs
  23. Paneer as require

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