Butternut soup

Butternut soup

Source : Add Butternut Potatoes Onions Tomato And Stock To Soup Casserole Bring To A Boil Reduce Heat And Simmer Covered Till The Vegetables Are Cooked Thr...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 27, 2026

Step:

  1. Add Butternut, Potatoes, Onions, Tomato and Stock to Soup Casserole.

    Butternut soup recipe step 1 photo Butternut soup recipe step 1 photo Butternut soup recipe step 1 photo

  2. Bring to a boil, reduce heat and simmer covered till the vegetables are cooked through and soft.

    Butternut soup recipe step 2 photo

  3. Pulp vegetables and stock till smooth. Add Orley Whip and all spices. Return to stove and heat through.

    Butternut soup recipe step 3 photo Butternut soup recipe step 3 photo Butternut soup recipe step 3 photo

  4. Serve with you choice of garnish.

    Butternut soup recipe step 4 photo

Ingredients

  1. 2 medium Butternut, peeled and cubed
  2. 3 medium Potatoes, peeled and cubed
  3. 3 baby Onions, peeled and coarsely chopped
  4. 1 Tomato, coarsely chopped
  5. 1000 ml chicken Stock
  6. 125 ml Orley Whip
  7. 10 ml Salt
  8. 5 ml freshly ground black Pepper
  9. 3 ml ground Cumin
  10. 3 ml ground Coriander
  11. 3 ml Masala
  12. Garnish
  13. fresh Coriander Leaves (optional)
  14. dices smoked Bacon (optional)
  15. diced Biltong (optional)

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