Mac and cheese

Put water in a pan.

Turn the turner on 6 or 8

Wait till the water is bubbling.

Dump the noodles in when the water is bubbling.

When the noodles are squishy there done

Dump the noodles in the strainer to strain the water

Dump them back in the ban

Add butter and wait for it to melt.

When melted, add milk not alot

After milk, add the cheese and fold it into the noodles till it's the colour of the noodles on the box

Then Enjoy!