Creamy Breakfast Potatoes

Creamy Breakfast Potatoes

Source : Add Bacon To Skillet And Cook On Medium-low Heat When About Halfway Cooked Add Red Onion And Garlic Cook Until Garlic Is Fragrant Add Potatoes And Bu...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 26, 2026

Step:

  1. Add bacon to skillet and cook on medium-low heat. When about halfway cooked, add red onion and garlic. Cook until garlic is fragrant.

  2. Add potatoes and butter. Cover and cook over medium heat, stirring periodically about 5-10 minutes.

  3. Once potatoes begin to color add red peppers and heavy cream. Cook until potatoes are tender.

  4. Add parmesan cheese and cajan seasoning to taste. Serve in bowl and enjoy. PRO TIP: top with fried egg!

Ingredients

  1. 5-6 strips bacon chopped in pieces
  2. 1 red pepper cut into strips
  3. 3 tsp minced garlic
  4. 1/4 red onion diced
  5. 1 tbsp butter
  6. 1/2 cup heavy cream
  7. 1/4 cup grated parmasean
  8. 5 red potatoes
  9. Cajan seasoning (optional)

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