Cheeseburger

Form the chuck into a patty and at a hole in the middle. You shouldnt handle the meat to long. Before you put that on the grill put on the bacon. Youre gonna use the bacon fat to cook the burger.

Take off the bacon and heavily salt the burger and put the flat side first for the burger. Flip and cook he other side. Add one slice cheese and add the other slice the other way. Take off heat once the burger is cooked.

Toast the Kaiser roll on the pan. Assemble the burger like this in the next step

Top bun, mayo, ketchup, dont forget the bacon folks, burger, onion, pickle, tomato, and then lettuce, bottom bun.