Grilled Achari Chicken

In a bowl, mix all the mentioned ingredients together & marinate for 3-4 hours or preferably overnight.

Line a baking tray with aluminium foil & arrange the marinated chicken on it.

Grill for 30-35 minutes. Baste with the remaining marinade midway.
Let it remain in the oven for 10 minutes. If you wish, you can grill on an open flame for a few seconds to get a charred look.

Serve, garnished with a dash of lime as an appetizer or as a light meal with soup or salad.