Pumpkin raita

Source : First Add Gram Flour Salt Carom Seeds And Chilli Flacks In A Bowl Mix It Well Add Water And Make Paste Heat Up The Tawa Add Some Oil And And Gr...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 19, 2026

Step:

  1. First, add gram flour, salt, Carom seeds and chilli flacks in a bowl.

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  2. Mix it well. Add water and make paste.

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  3. Heat up the tawa, add some oil and and gram pancake better.

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  4. Cook on medium high heat until becomes brown.

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  5. Now cutt and set a side.

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  6. Add Youghrt and boiled pumpkin in a large bowl.

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  7. Add tomatoes, cucumber, green sauce (Chutni) and chopped pancake.

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  8. Add salt and mix gently.

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  9. Add fresh cream and mix throughly.

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  10. Pumpkin raita is ready to serve.

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Ingredients

  1. 500 grm, pumpkin (sharred and boiled)
  2. 1-1/2 kg, Youghrt
  3. 1 cup,fresh cream
  4. Gram flour pancake, as you like (optional)
  5. Salt, as taste
  6. 3 tbsp, green sauce (Chutni) (green chilli, coriander and mint)
  7. 2 ,cucumber
  8. 2 ,tomatoes (remove seeds)
  9. 150 grm, Gram flour
  10. 1 tbsp, chilli flacks
  11. 1 tesp, Carom seeds
  12. Salt, as taste
  13. Oil, for fry
  14. Water, as required

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