Source : Sab Sy Phly Maine Sary Masaly Kat Kar Diye Hein Ak Bowl Mainab Is Main Sary Masaly Add Kar Diye Coriander Zera Salt Ajwain Red Chilli And Kanorr Cub Mer...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Amber Fawad
at : April 17, 2026
Step:
Sab sy phly Maine sary masaly Kat Kar diye hein ak bowl main
Ab is main sary masaly add Kar diye Coriander zera salt Ajwain red chilli and kanorr cub mery pas sabot coriander Ni tha to is powder Dal Diya hai Ajwain is optional Ni dalna chaty to mat dalo lekin Maine dala hai is sy ak mazedar taste ata hai
Ab in sab ko achy sy masahl mix Kar do
Ak or bowl lo os main 1Cup gram flour Besan Dal do
Then Add half cup Maida All purpose flour
Then Add conflour
In sab bowl main Dal Kar hisb zarorat salt meetha Soda and egg Dal Kar mix Kar do
Or 1cup water Dal Kar ak plan mixture bana lo
Ab Pakoray mixture main sary masaly add Kar ky ak normal mixture bana na hai na ziyada thik ho na patla jasy pic main dikhaya hai wasy hona chaye
Ab ak krahi main oil Dal Kar garama garam Kar do or 1derop Pakora mixture Dal Kar check kero ky oil garam Howa hai ziyada bhi garam na ho warna Pakoray oper sy to gold ho Jain gain but andar sy ni
Oil garam ho gya hai to os main Pakoray fry Kar ny ky liye dalty jao ak semal spoon ke help sy or jab ak Said halke pkne lagy to pasa plat Kar spoon sy Thora Kat lagado only ak said par Pakoray ko medium flam par fry karna hai
Pasa plat Diya hai dono said sy Pakoray gold Hain ak Kat is liye lgaya jata hai ky AP ky Pakoray Andar sy be crispy hon gy ager Andar sy crispy Ni pasand to Kat na lgao
Ye dykho mein ak Pakora Tor Kar dikhaya hai kitna crispy hai Andar be Pak gya hai
Mazedar Crispy Pakoray ready Hain to is ke oper chat masalas chrak do agar Ni basand to mat dalo esy he garam Pakoray chilli sauce ky sath Serve karo