Pancetta, Mushroom & Garlic Pasta

Pancetta, Mushroom & Garlic Pasta

Source : Place The Pancetta Mushrooms Garlic And Onion In A Shallow Pan Over A Medium Heatsaut For 10 Minutes Or Until The Pancetta Is Crisppour In The Dairy...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 15, 2026

Step:

  1. Place the pancetta, mushrooms, garlic and onion in a shallow pan over a medium heat
    Sauté for 10 minutes or until the pancetta is crisp

  2. Pour in the dairy free cream and simmer for a couple of minutes
    Stir in the cooked gluten free pasta

  3. Season to taste
    Serve immediately

Ingredients

  1. 200 g gluten free pasta cooked per instructions on the packet
  2. 60 g gluten free pancetta diced
  3. 170 g mushrooms sliced
  4. 2 garlic cloves minced
  5. 1 small onion diced
  6. 150 ml dairy free cream
  7. Salt and pepper for seasoning

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