Matar paneer

Heat oil in a pan and add cumin seeds to it wait till they start to crackle add pureed onions to the pan and saute add ginger garlic paste saute for some more time till onions turn light brown

Add all masala stir to mix the ingredients saute for 1minute add tomato puree and mix and cook for 5 minutes add water to adjust the consistency of gravy

Add peas to the masala and stir cook them 4-5minutes add paneer cubes cook them for 2-3minutes add corrinder leaves and stir to mix

Matter paneer is ready serve with butter nan,paratha