Make a dough by adding flour salt ghee.the dough should be not too soft.let it rest
In karhai add a tbsp of oil
Add ginger garlic red chilli green chilli paste salt and cook
Add qeema and cook it
Add chop onions and note that you should squeeze out water from onion before adding it in qeema
Cook it for few minutes take it out of stove.the qeema should be totally dry
Now add cumin black pepper garam masala fresh coriander.and boil egg
Now make two roti
Apply egg on one side of roti and spread qeema over it
Pour a tbsp of egg on qeema and cover it with another roti.seal the edge with fork than twist the side with your fingers
Fry it and enjoy
