Source : In A Bowl Add All The Dry Ingredients Of Shell Which Are Suji Salt Maida Atta Mix Itadd A Water With A Spoon As We Don T Want It Too Soft The Dough Shou...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Assy Lala
at : April 11, 2026
Step:
In a bowl add all the dry ingredients of shell which are suji salt maida atta.mix it
Add a water with a spoon as we don't want it too soft.the dough should be of medium not too soft not too hard
Cover it with samp cloth and rest it for 15min
Heat the oil in wok.divide the dough in small balls.
Roll out a thin roti and fry it till it puff and crispy
Boil chick pea and potatoes.add salt red chilli and turmeric in it set aside
Beat yoghurt and let it chill in refrigerator
Make green chutney with coriander mint green chillies
Make meethi chutney with imli pulp sugar cumin powder red chilli
Cut onion coriander tomatoes
Take ready made Dal wada or u can make it at home by soaking urad Dal for few hours. grind it. and make vada of it by putting it and oil with spoon
Assembling.crack the shell from center.add potato.chick pea chewra vada boil green moong green chutney meethi chutney dahi papdi chewra pyaZ tamator dahi chutney coriander salt chat masala red chilli cumin powder sev.enjoy