Parley Potatoes in Foil

Source : In A Large Bowl Toss The Potatoes With Olive Oil Garlic Powder 1/2 Teaspoon Salt And Black Pepper To Taste Toss To Evenly Coat Transfer To A Large S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 10, 2026

Step:

  1. In a large bowl toss the potatoes with olive oil, garlic powder, 1/2 teaspoon salt and black pepper to taste, toss to evenly coat. Transfer to a large sheet, 18 x 18 inches of heavy duty foil on a flat surface.

    Parley Potatoes in Foil recipe step 1 photo
  2. Place the ingredients in the center of the foil. Form a packet by bringing the short ends of the foil together and fold twice to seal leaving room for steam. Bake in a preheat 400F oven 35 to 40 minutes, shaking the halfway. Open carefully and top with 1/8 teaspoon salt, lemon zest and parsley.


Ingredients

  1. 16 ounces baby red or Yukon gold potatoes, quartered
  2. 1 tablespoons olive oil
  3. To taste Kosher salt,
  4. 1/2 teaspoon garlic powder to taste Black pepper,
  5. 1/2 tablespoon finely chopped flat leaf parsley
  6. Grated lemon zest of 1/2 lemon, 1/2 teaspoon
  7. 1/2 tablespoon finely chopped flat leaf parsley
  8. 1 piece heavy duty foil, 18 x 18 inches

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