Pan bread very fluffy and delicious

In a mixing bowl add all given veggies, yeast,to taste salt, yeast, milk and water mix it properly

When yeast totally desolve in it add maida 11/2tsp olive oil mix it properly mix it well with your hand maka a just like a dough, now rub some oil.

Now cover with clinging wrap for 4 hours keep it aside.

When you see that the dough becomes just double of the original quantity then it means that ur dough is ready.

Now divide it in equal parts and make a ball shape then dust some flour and roll it lightly and place on hot nonstick twa,

Now cover and cook on lower flame, when bottom side of bread is cook then flip it and cook other side,on lower flame.

Now transfer on a plate and rub some butter or olive oil and enjoy with coffee or tea.