Roohafza Sharbat

Take a glass and squeeze half a lemon in it add 1 spoon of roohafza or any rose syrup of your choice, mix well and add black salt or any salt of your choice to it. I chose to add plain soda but you can add water if you like. You can add ice cubes if you prefer it cold as well. Garnish it with a slice of lemon and serve to your guests or just enjoy in a hot afternoon.