Boston Butt Roast for Aryca

Source : Preheat The Oven 375fahrenheit Wash And Pat Dry The Roast Wash The Carrots And Potatoes Cut The Thicker Carrots In Half Lengthwise Half The Thick Po...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 8, 2026

Step:

  1. Preheat the oven 375Fahrenheit. Wash and pat dry the roast. Wash the carrots and potatoes. Cut the thicker carrots in half lengthwise. Half the thick potatoes. Put everything in a roasting pan. Season the vegetables with half the salt. Coat the roast with the spices. Slice the onions thin cover the whole lot with the onion slices.

    Boston Butt Roast for Aryca recipe step 1 photo Boston Butt Roast for Aryca recipe step 1 photo Boston Butt Roast for Aryca recipe step 1 photo
  2. Drizzle honey over the top of roast. Put into the hot oven for 3 hours covered. Take out of oven uncover. Put back into oven.

    Boston Butt Roast for Aryca recipe step 2 photo Boston Butt Roast for Aryca recipe step 2 photo
  3. Roast for 1 hour more take out and baste with it's juices. Slice and serve. I hope you enjoy!!!

    Boston Butt Roast for Aryca recipe step 3 photo Boston Butt Roast for Aryca recipe step 3 photo Boston Butt Roast for Aryca recipe step 3 photo

Ingredients

  1. Flavor
  2. 4 tablespoons honey
  3. 2 teaspoon ground cumin
  4. 1 teaspoon granulated garlic powder
  5. 2 teaspoons salt divided
  6. 1 teaspoon ground black pepper
  7. Vegetables
  8. 1 large onion
  9. 2 pounds carrots
  10. 2 pounds red potatoes
  11. Boston butt roast
  12. 5-1/4 pound Boston butt pork roast bone-in
  13. 2 cups water

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