Source : In A Pan Add Desi Ghee Roast Water Chestnut Powder On Low Flame When It Becomes Light Brown Add 1cup Water And 1 Cup Milk Steam For 4 -5 Mins Add Jagge...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Pradnya Khadpekar
at : April 7, 2026
Step:
In a pan add desi ghee roast water chestnut powder on low flame.
When it becomes light brown add 1cup water and 1 cup milk.
Steam for 4 -5 mins. Add Jaggery (use powdered Jaggery or cut it into small pieces.)
Now add cardamom powder, saffron,and dry fruits. Serve hot. Very healthy dish.
Ingredients
1 cup Waterchestnut (shingada)powder
1 cup Jaggery
2-3 tablespoon Desi ghee
1 tsp Cardamom powder
as required Dry fruits as per choice(i took cashwenut and almonds)