Take a pan add ghee to it once get heat add flour to it,stir in a sim manner for a while
Simultaneously keep another pan add sugar to it and then add water (so that the sugar must be immersed is enough,for this 75 ml is enough)keep it to boil till we feel sticky (within 5 minutes we feel sticky)
Raw smell goes while stirring the flour,then add boiling sugar syrup to it
Keep on stirring (may take 5 minutes,flame must be in sim)
Once the ghee starts to come out immediately tranfer it to a plate
Allow it to cool for 3 minutes, then cut it into pieces while it is in a hot manner because when it is hot only we can able to cut
For this measurement we can get 20 pieces
Now our delicious Mysore pa is ready to serve
