Shredded saffron chicken and green beans

Source : Boil 2 Quarts Water Add Chicken And The Tablespoon Of Salt When Chicken Is Done Pour Off Half The Liquids Shred The Chicken Put The Chicken Back Into...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 11, 2026

Step:

  1. Boil 2 quarts water, add chicken and the tablespoon of salt.

  2. When chicken is done, pour off half the liquids. Shred the chicken.

  3. Put the chicken back into broth, add green beans, and add rest of spices

  4. Simmer for 20 minutes. Mix the water and cornstarch together and add to simmering broth stir till thickens.

  5. Serve I hope you enjoy!


Ingredients

  1. ----Chicken-----
  2. 3 pounds chicken breast
  3. 4 cups cut green beans
  4. 2 quarts water
  5. ---spices-----
  6. 1/4 cup Saffron infused oil see my recipe, with same name
  7. 1/2 teaspoon ground turmeric
  8. 1 tablespoon salt
  9. 1/2 teaspoon white pepper powder
  10. 1/4 teaspoon ground black pepper
  11. 1/2 teaspoon granulated garlic powder
  12. 1/4 cup chopped parsley
  13. 1/4 cup dehydrated onions
  14. -thickener----
  15. 1/2 cup water
  16. 1/4 cup cornstarch

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