Sajjige Rotti (Rava rotti)

Source : Soak Fine Rave For Half An Hour In Water Add Onion Salt Sugar Curry Leaves Chilli Hing Coriander Leaves Ginger Coconut And Mix Well Now Pour The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 21, 2026

Step:

  1. Soak fine rave for half an hour in water.

  2. Add onion, salt, sugar, curry leaves, chilli, hing, coriander leaves, ginger, coconut and mix well.

  3. Now pour the batter in the pan to serve hot rotti with chutney


Ingredients

  1. 1 cup rava (semolina)
  2. Ginger
  3. leaves Curry
  4. Chilli
  5. Hing
  6. leaves Coriander
  7. Coconut
  8. Salt
  9. Sugar
  10. 1 Onion

Related Recipes

Paneer capsicum gravy

Paneer capsicum gravy

Coriander leaves coconut Chutney/ Green chutney

Coriander leaves coconut Chutney/ Green chutney

Mixed vegetable pulav

Mixed vegetable pulav

Pan roasted Salmon with creamy red pepper and jalapeno sauce

Pan roasted Salmon with creamy red pepper and jalapeno sauce

Veg Thai Curry

Veg Thai Curry

South Indian Spicy Mutton Fry

South Indian Spicy Mutton Fry

Sajjige Rotti Rava rotti

Sajjige Rotti Rava rotti

Healthy muffins

Healthy muffins