Tamarind date chutney

Tamarind date chutney

Source : Soak 1cup Tamarind For 30 Minutes Remove Seeds And Grind The Pulp To A Smooth Paste Heat A Pan Add Tamarind Pulp Jaggery And Date Sliced In Pieces Mix ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 28, 2026

Step:

  1. Soak 1cup tamarind for 30 minutes. Remove seeds and grind the pulp to a smooth paste.

    Tamarind date chutney recipe step 1 photo

  2. Heat a pan,add tamarind pulp,jaggery and date sliced in pieces.Mix and cook for 2-3 minutes on low flame.

    Tamarind date chutney recipe step 2 photo Tamarind date chutney recipe step 2 photo

  3. Add red chilli,ginger powder and salt.Mix.

    Tamarind date chutney recipe step 3 photo

  4. Add vinegar,cook on low flame for 5 minutes.

    Tamarind date chutney recipe step 4 photo

  5. Put off flame,let cool and store in a glass /plastic jar.Can be consumed upto 3 months.

    Tamarind date chutney recipe step 5 photo

Ingredients

  1. 1/2 cup tamarind pulp
  2. 1 cup jaggery
  3. 1/2 cup vinegar
  4. 8-10 fresh dates
  5. 1 tsp red chilli powder
  6. 1 tsp salt
  7. 1 tbsp ginger powder

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