Chana gravy

Chana ko bhigo dein or boil krlen sab ingredients ko ek jgha prepir krlen

Aloo boil Kar ke mash krlen

LAL sabut mirch dhniya zera in ko dry rost karein or greand Kar lein oil gram karein or pyax golden karein sat hi kardi pta BHI add kerden masala or lehsan adrk paste Dal or bhun lein

Dahi add karein tomato or green chilli add karein or bhun lein

Ab aloo add karein or sat hi chany Ka Pani add karein chany add karein

5 se 10 minut pakeny dein phir flame off karein sarving dish me serve karein pori nan ya chapti ke sat serve karein